Mom's Dinner Rolls
Total Time: 2 hrs 20 mins
Preparation Time: 2 hrs
Cook Time: 20 mins
Ingredients
- 2 packages yeast
- 1/4 cup warm water
- 1 cup milk
- 1/4 cup butter
- 1/2 cup sugar
- 1 teaspoon salt
- 2 well beaten eggs
- 5 cups all-purpose flour (about)
Recipe
- 1 scald milk add butter, sugar and salt.
- 2 mix well and cool to luke warm.
- 3 sprinkle the yeast over the warm water.
- 4 after 5 minutes stir.
- 5 add the yeast, eggs and 2 cups of flour to scalded milk mixture.
- 6 beat well until quite smooth and elastic.
- 7 add 1 cup of flour at a time till right consitancy.
- 8 place dough in a greased bowl.
- 9 cover with a towel and let rise till double in size.
- 10 punch down and shape as desired into a loaf, 2 coffee rings,or rolls.
- 11 let rise to double in size again.
- 12 bake at 375 degrees f loaf: 45 min.
- 13 rings: 35 min.
- 14 rolls: 20 min.
- 15 brush with butter and cover with towel to keep crust soft.
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