Mexican Inspired Tequila Coffee

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• 6 fluid ounces hot brewed coffee
• 1 fluid ounce coffee liqueur (kahlua)
• 1 1/2 fluid ounces tequila (tequila- rose cocoa cream)
• 1 teaspoon brown sugar
• 1 ounce whipped cream
• 1 teaspoon cocoa powder (garnish)
• 2 chocolate-covered coffee beans (garnish) (optional)

Recipe

• 1 add the coffee, liquers and sugar to your mug.
• 2 top with whipped cream.
• 3 sprinkle the cocoa powder on the cream and garnish with two chocolate covered coffee beans.