Mexican Hot Fudge Sundae

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 3/4 cup heavy whipping cream
• 1/2 cup freshly brewed strong coffee
• 16 ounces semi-sweet chocolate chips
• 1 teaspoon ground cinnamon
• 1/2 teaspoon vanilla
• vanilla ice cream
• toasted pine nuts (optional)
• fresh mint leaves

Recipe

• 1 bring the cream and 1/2 cup of the coffee to a boil in a medium saucepan.
• 2 remove from heat.
• 3 add the chocolate and cinnamon.
• 4 stir until chocolate is melted and the sauce is smooth.
• 5 mix in vanilla.
• 6 scoop the ice cream into bowls and top with warm chocolate sauce, pine nuts and mint. enjoy!