Gingerbread Martini
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1 ounce quality vodka
- 1 ounce bailey's irish cream liqueur
- 1/2 ounce kahlua liqueur
- 1/2 ounce gingerbread syrup (found in the coffee isle)
- 1/2 scoop vanilla ice cream (very soft,about half melted)
- whipped cream
- pepperidge farm gingerbread cookie
Recipe
- 1 mix first five ingredients in shaker with ice.
- 2 shake very well.
- 3 pour into a chilled martini glass that has been rimmed with graham cracker crumbs. ( i poured a little bailey's in a saucer, dipped the rims, then dipped them into the graham cracker crumbs.i actually crushed them myself so they were not so powdery).
- 4 top with whipped cream and a pepperidge farm gingerbread cookie -- awesome!
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