French Coffee (caffe Francais)

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1/2 cup whipping cream, chilled (heavy cream)
• 1/8 cup powdered sugar (confectioners sugar)
• 1/2 teaspoon vanilla
• 1 1/2 cups coffee, hot (i use decaf)

Recipe

• 1 beat the cream until it's rich and fluffy, with soft peaks (or use already whipped cream from a can).
• 2 mix in the powdered sugar, and continue to beat until you have stiff peaks.
• 3 split whipped cream between 2 mugs.
• 4 add vanilla to the hot coffee, then pour over cream.
• 5 serve right away, don't stir!