Crushed Pineapple Coffee Cake

Total Time: 1 hr 25 mins Preparation Time: 25 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 1/4 lb butter or 1/4 lb margarine
• 1 cup sugar
• 2 cups flour
• 2 teaspoons baking powder
• 1 egg
• 1 cup milk
• 15 ounces crushed pineapple, drained
• 1 cup flour
• 1 cup brown sugar
• 1/4 lb butter or 1/4 lb margarine

Recipe

• 1 cream sugar with butter.
• 2 sift flour and baking powder.
• 3 add to creamed mixture alternately with egg/milk mixture. (place egg in cup and add milk to make 1 cup).
• 4 spread in 9x13 pan.
• 5 cover with well-drained pineapple.
• 6 mix topping ingredients till crumbly and sprinkle over pineapple.
• 7 bake at 350° for 1 hour.