My Pancakes For One With Strawberry Syrup
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- 1/4 cup soymilk lite or 1/4 cup skim milk
- 1 egg
- 1 teaspoon sugar-free coffee syrup (i prefer caramel but it is completely up to you)
- 1/3 cup bisquick, heart smart
- 1/2 cup unsweetened strawberries (i used frozen, don't know how well fresh will work) or 1/2 cup any other berries (i used frozen, don't know how well fresh will work)
- 2 tablespoons water
- 2 (1 g) packets sugar substitute
Recipe
- 1 for pancakes:.
- 2 whisk together all wet ingredients until slightly frothy.
- 3 add bisquick and stir until mixed. lumps are ok.
- 4 heat non stick skillet to medium, medium low and spray with cooking spray.
- 5 drop batter by scant 1/4 cups and cook on the first side until the pancakes rise a little bit and bubbles begin to break on the surface.
- 6 only flip when the bubbles form/break. it will take about 2-3 minutes but don't be tempted to increase the heat.
- 7 cooking time on the second side is a little less.
- 8 for syrup:.
- 9 combine all ingredients in a microwave-safe bowl and microwave on high for 2 minutes if using frozen berries. not sure about fresh.
- 10 stir. pour over pancakes.
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