Mexican Kahlua Pie

Total Time: 35 mins Preparation Time: 25 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 -1 1/4 cup oreo cookies (crushed)
• 6 tablespoons butter (melted)
• 1/2 cup nuts (crushed)
• 1 quart coffee ice cream (softened)
• 1 pint whipping cream
• 1 teaspoon vanilla
• 1/3 cup kahlua, liqueor
• 4 heath candy bars (crushed)

Recipe

• 1 for crust: mix in food processor, crushed cookies, butter, and nuts.
• 2 pat into a large, greased pie pan. bake at 350 degrees for 10 minutes. let cool.
• 3 for filling: whip the cream, adding vanilla and kahlua. gently add softened ice cream to the whipped cream and the candy bars.
• 4 pour into shell and freeze. remove from freezer 15 minutes before serving.
• 5 garnish with 1/4 cup crushed cookies, whipped cream, and chocolate shavings.