Lemon Blueberry Bread

Total Time: 1 hr 20 mins Preparation Time: 30 mins Cook Time: 50 mins

Ingredients

• 1/2 cup sugar
• 1/3 cup unbleached flour
• 4 tablespoons butter, at room temp
• 1 teaspoon grated lemon zest
• 1/2 teaspoon ground cinnamon
• 3/4 cup sugar
• 1/2 cup milk
• 4 tablespoons butter
• 1 egg
• 2 cups flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 2 cups fresh blueberries
• 1 pinch lemon zest (optional)

Recipe

• 1 preheat oven to 375°f; oil loaf pan.
• 2 stir topping ingredients together into a bowl until crumbly.
• 3 in another bowl, stir sugar, milk, butter, and eggs until smooth.
• 4 in a bigger bowl, toss flour baking powder and salt and then stir in wet ingredients.
• 5 fold in blueberries and lemon zest.
• 6 transfer batter to loaf pan and sprinkle top with topping and then cook until topping is deep golden and has formed a thick crust( 50 minutes).