Ingredients
- Servings: 2
- 1 fluid ounce amaretto liqueur (or more to taste)
- 1 fluid ounce bailey's irish cream (or more to taste)
- 8 -12 ounces hot coffee
- 2 ounces whipped cream
- splash grand marnier orange liqueur
Recipe
- 1 in 2 irish coffee cups, combine half the amaretto and bailey's in each cup.
- 2 fill with coffee.
- 3 top with whipped cream.
- 4 float grand marnier over the whipped cream.
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