Individual Coffee Cakes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1/2 cup sugar
• 1 cup cake flour
• 1/4 teaspoon salt
• 1 teaspoon baking powder
• 2 eggs
• 1/2 cup milk
• 1/4 cup lard, melted (i use shortening)
• 3 tablespoons sugar
• 1 teaspoon cinnamon
• 4 tablespoons chopped pecans

Recipe

• 1 stir dry ingredients together.
• 2 combine slightly beaten eggs and milk and add to dry ingredients.
• 3 add melted shortening and stir until ingredients are well mixed.
• 4 fill greased muffin tins 2/3 full of batter.
• 5 combine topping ingredients and and sprinkle evenly over each cake.
• 6 bake at 375* for 20-25 minutes.
• 7 for the vegetarian option use vegetable shortening.