Indian Cake And Indian Cake Icing

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 10
• 1/2 cup butter
• 2 cups sugar
• 2 eggs
• 1/2 cup cold coffee
• 1/2 cup baking cocoa
• 2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup boiling water
• 1 cup sugar
• 2 tablespoons butter
• 3 tablespoons milk
• 2 1/2 tablespoons baking cocoa
• 1 pinch salt
• 1 egg

Recipe

• 1 cake:.
• 2 cream butter and sugar. add the eggs and blend.
• 3 add the cold coffee and beat 1 minute.
• 4 sift together the cocoa, flour, soda, and salt. blend into the other ingredients.
• 5 add the boiling water and blend with mixer on low.
• 6 pour in a greased 9" x 13" pan and bake 35 - 40 min, at 350 degrees.
• 7 icing:.
• 8 mix sugar, butter, milk, cocoa, and salt in a sauce pan.
• 9 beat in the egg and bring to a boil and boil one minute stirring constantly.
• 10 beat with mixer and spread on cake.