Iced Mochacchino

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 12 ounces low-fat coffee-flavored yogurt
• 1 cup chocolate soymilk
• 2 tablespoons light brown sugar
• 1 tablespoon instant espresso powder
• 1 cup ice cube
• fat-free whipped topping (reddi-wip)
• chocolate-covered coffee beans, for garnsh

Recipe

• 1 in blender, mix coffee yogurt, chocolate soy milk, brown sugar and instant espresso power until smooth.
• 2 with motor running, add 1 cup ice, 1 cube at a t time; blend until thick.
• 3 if desired, garnish with fat-free whipped cream, such as reddi-wip, and chocoalte-covered espresso beans.