Iced Mocha Coffee
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 1
- 1 (1/3 ounce) packet instant hot cocoa mix
- 1 cup hot water
- 1 cup brewed coffee
- sugar
- cream
- cool whip (optional topping)
Recipe
- 1 dissolve hot cocoa mix (regular or sugar free) in 1 cup of hot water. pour into ice cube trays and place in freezer for at least 4 hours or until set.
- 2 place frozen cubes in a large cup or glass and pour in (hot or cold) brewed coffee. add sugar and cream to taste.
- 3 note: place as many frozen cubes in cup according to one's own taste. time for recipe does not include refrigerator time for ice cubes.
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