Ingredients
- Servings: 4
- 1 1/2 cups coffee (frozen into ice cubes)
- 2 cups skim milk
- 1/4 cup fat free chocolate syrup
- 1/4 cup sugar
Recipe
- 1 freeze coffee into cubes. (i like to keep an ice cube tray filled with leftover coffee in my freezer just for this purpose.).
- 2 combine all ingredients in a blender and blend until smooth.
- 3 pour into glasses and enjoy!
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