Healthy Berry-smash Muffins (strawberry Muffins)
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1 2/3 cups fresh strawberries, sliced
- 1/3 cup sugar
- 4 g stevia, - 4 packets of truvia
- 1/3 cup unsweetened applesauce
- 2 eggs
- 1/2 cup all-purpose flour
- 1 cup whole wheat flour, processed in coffee grinder until fine
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon vanilla
Recipe
- 1 heat oven to 425°f.
- 2 put a paper baking cup in each of 12 regular-size muffin cups, or grease just the bottoms of 12 muffin cups.
- 3 slightly smash strawberries in large bowl, using fork.
- 4 stir in sugars, applesauce, vanilla, and eggs until mixed.
- 5 stir in other ingredients just until moistened.
- 6 spoon batter into muffin cups.
- 7 bake 15 or until light golden brown or toothpick poked in center comes out clean. do not overbake.
- 8 cool 5 minutes.
- 9 loosen sides of muffins from pan if needed, and take them out of the pan.
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