Hazelnut Turtle Latte (hot And Cold Versions)

Total Time: 7 mins Preparation Time: 7 mins

Ingredients

• Servings: 1
• 1/2 ounce cocoa (ghirardelli sweet ground chocolate & cocoa flavored sauce)
• 1/2 ounce caramel sauce (ghirardelli creamy caramel flavored sauce)
• 1/2 ounce praline syrup
• 2 ounces brewed espresso coffee
• 8 ounces steamed milk

Recipe

• 1 combine sauces, syrup and espresso in 12-oz. mug. stir until well combined.
• 2 pour steamed milk into mug; stir to combine. top with froth from steamed milk.
• 3 sprinkle with ghirardelli cocoa or drizzle with ghirardelli sweet ground chocolate & cocoa flavored sauce and/or creamy caramel flavored sauce.
• 4 sprinkle with toasted chopped hazelnuts, if desired.
• 5 for iced hazelnut turtle latte:.
• 6 use cold milk in place of steamed milk. combine all ingredients and pour over one cup of ice into a 16-oz. glass.
• 7 garnish with whipped cream and drizzle with ghirardelli sweet ground chocolate & cocoa flavored sauce and/or creamy caramel flavored sauce.
• 8 sprinkle with toasted chopped hazelnuts, if desired. serving/yield - 1-16 oz.