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Monday, May 25, 2015

Hazelnut French Toast

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 6
  • 1 tablespoon vegetable oil
  • 1 loaf french bread
  • 6 eggs
  • 1 teaspoon vanilla
  • 1/2 cup hazelnut-flavored liquid coffee creamer (i like coffeemate)

Recipe

  • 1 slice french bread.
  • 2 heat vegetable oil on griddle or in large frying pan until oil sizzles (when you drip batter) or to 375 degrees.
  • 3 whip eggs, vanilla, and creamer with wire whisk or fork until frothy.
  • 4 dip and coat bread slices and grill until golden brown, flip and grill other side.
  • 5 place on plate and garnish with powdered sugar and hazelnuts, if desired.

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