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Wednesday, May 20, 2015

Grandma's Kolacky Cookies

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • 3 cups sifted flour
  • 1 1/2 cups butter
  • 1/2 cup sour cream
  • 1 (8 ounce) can solo brand filling
  • sifted confectioners' sugar

Recipe

  • 1 cut butter into flour with two forks to resemble small peas, as you would pie crust. stir in sour cream with serving spoon and mix well.
  • 2 form into 2 balls and store, covered, in refrigerator to chill. taking out one ball at a time, dust each with flour and roll on floured surface to approximately 1/8 thickness. (note: if dough starts tearing, it may need more flour or to be chilled a bit more.).
  • 3 cut with larger round cookie cutter or coffee cup, fill center with approximately 1-2 teaspoons solo, bring up each side and pinch to close.
  • 4 bake at 350 dg. for 12-15 minutes, until bottiom of cookie is just beginning to brown. cool on wire racks then dust with powdered sugar. enjoy!

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