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Monday, May 4, 2015

Gram's Poor Man's Cake (eggless & Milkless)

Total Time: 3 hrs Preparation Time: 2 hrs Cook Time: 1 hr

Ingredients

  • 1 cup sugar
  • 1 cup cold black coffee
  • 1/2 cup shortening
  • 1 pinch salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 cups flour
  • 1 teaspoon vanilla extract (your choice) or 1 teaspoon brandy extract (your choice) or 1 teaspoon cherry extract (your choice)
  • raisins or currants or pineapple or cherries or nuts or candied peel or cranberries or diced apple

Recipe

  • 1 bring to a boil the fruit, nuts, extract, salt, sugar, shortening and coffee.
  • 2 continue to cook until raisins swell and liquid becomes syrupy; cool completely.
  • 3 stir together the flour, baking soda and baking powder.
  • 4 add to fruit mixture and combine thoroughly.
  • 5 pour into a greased 10-inch tube pan and bake at 325° about an hour (if heavy with fruit). check with tester to be sure cake is done.
  • 6 remove from pan and cool completely on wire rack.
  • 7 at this point i soak a clean piece of cheesecloth in liquor; brandy, rum, even wine.
  • 8 wrap the cake with the cloth and in foil--store in cold place--check often, resoak as needed.
  • 9 there are no exact measurements for the fruit in this recipe--the original recipe stated "fruits, nuts & peels-whatever you have on hand".
  • 10 this was done because it was wartime and things for fancy baking were not always available.

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