Gram's Poor Man's Cake (eggless & Milkless)
Total Time: 3 hrs
Preparation Time: 2 hrs
Cook Time: 1 hr
Ingredients
- 1 cup sugar
- 1 cup cold black coffee
- 1/2 cup shortening
- 1 pinch salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 2 cups flour
- 1 teaspoon vanilla extract (your choice) or 1 teaspoon brandy extract (your choice) or 1 teaspoon cherry extract (your choice)
- raisins or currants or pineapple or cherries or nuts or candied peel or cranberries or diced apple
Recipe
- 1 bring to a boil the fruit, nuts, extract, salt, sugar, shortening and coffee.
- 2 continue to cook until raisins swell and liquid becomes syrupy; cool completely.
- 3 stir together the flour, baking soda and baking powder.
- 4 add to fruit mixture and combine thoroughly.
- 5 pour into a greased 10-inch tube pan and bake at 325° about an hour (if heavy with fruit). check with tester to be sure cake is done.
- 6 remove from pan and cool completely on wire rack.
- 7 at this point i soak a clean piece of cheesecloth in liquor; brandy, rum, even wine.
- 8 wrap the cake with the cloth and in foil--store in cold place--check often, resoak as needed.
- 9 there are no exact measurements for the fruit in this recipe--the original recipe stated "fruits, nuts & peels-whatever you have on hand".
- 10 this was done because it was wartime and things for fancy baking were not always available.
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