Fried Eggs With Coffee-chipotle Mole
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 4
- 1 cup drained stewed tomatoes
- 3/4 cup strong brewed coffee
- 1/4 cup chopped onion
- 2 garlic cloves, chopped
- 1 tablespoon chopped chipotle chile in adobo
- 2 teaspoons oil
- 1 teaspoon finely chopped bittersweet chocolate
- 8 large eggs
Recipe
- 1 puree tomatoes, coffee, onion, garlic, chipotle, and one tablespoon oil until smooth.
- 2 simmer puree in a 10-inch heavy skillet, stirring occasionally, until thickened, about 10 minutes.
- 3 stir in chocolate and season with salt.
- 4 remove from heat.
- 5 while sauce simmers, fry eggs in two batches in remaining tablespoon of oil in a 12-inch nonstick skillet over moderate heat until cooked as desired.
- 6 serve eggs topped with sauce.
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