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Wednesday, May 20, 2015

Fried Eggs With Coffee-chipotle Mole

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 4
  • 1 cup drained stewed tomatoes
  • 3/4 cup strong brewed coffee
  • 1/4 cup chopped onion
  • 2 garlic cloves, chopped
  • 1 tablespoon chopped chipotle chile in adobo
  • 2 teaspoons oil
  • 1 teaspoon finely chopped bittersweet chocolate
  • 8 large eggs

Recipe

  • 1 puree tomatoes, coffee, onion, garlic, chipotle, and one tablespoon oil until smooth.
  • 2 simmer puree in a 10-inch heavy skillet, stirring occasionally, until thickened, about 10 minutes.
  • 3 stir in chocolate and season with salt.
  • 4 remove from heat.
  • 5 while sauce simmers, fry eggs in two batches in remaining tablespoon of oil in a 12-inch nonstick skillet over moderate heat until cooked as desired.
  • 6 serve eggs topped with sauce.

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