Chocolate Truffle Squares
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- 1 1/3 cups chocolate wafer crumbs
- 1/3 cup butter, melted
- 1/4 cup sugar
- 8 semi-sweet chocolate baking squares, chopped
- 1/3 cup whipping cream
- 2 tablespoons coffee liqueur
- 1/3 cup toasted sliced almonds, coarsely chopped
Recipe
- 1 to prepare crust: combine crumbs, melted butter and sugar in a bowl until blended. press mixture into a greased 9 inch square baking pan.
- 2 bake at 350ºf for 10 minutes. cool crust completely in pan on a rack.
- 3 to prepare truffle filling: combine chocolate and cream in a small saucepan. cook over low heat, stirring constantly, until chocolate is melted and mixture is smooth. remove from heat; stir in liqueur. pour truffle filling over crust. sprinkle with almonds.
- 4 refrigerate until firm. cut into squares. store in an airtight container in refrigerator for up to 1 week.
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