Masala Coffee (spiced Coffee)

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 3 cups milk
• 5 cardamom pods
• 3 cups water
• 6 tablespoons sugar
• 1 cinnamon stick (1-in long)
• 6 tablespoons coffee, regular grind

Recipe

• 1 combine water and milk in a saucepan and bring to a boil.
• 2 add cinnamon, cardamom pods, sugar and coffee into boiling liquid in saucepan.
• 3 stir a few times and boil over medium heat 3 to 4 minutes.
• 4 make sure it does not boil over.
• 5 strain coffee through cheesecloth into another pan.
• 6 place coffee over heat and bring to a boil.
• 7 pour coffee between two pans until thick and creamy.
• 8 serve in cups immediately.