Sleepy Cake

Ingredients

• Servings: 1
• 3/4 cup white sugar
• 1 1/4 cups all-purpose flour
• 2 teaspoons baking powder
• 1 pinch salt
• 2 (1 ounce) squares unsweetened chocolate, melted
• 4 tablespoons butter, melted
• 2 teaspoons vanilla extract
• 1/2 cup milk
• 1/2 cup packed light brown sugar
• 1/2 cup white sugar
• 1 1/2 tablespoons unsweetened cocoa powder
• 1 cup cold, strong, brewed coffee

Recipe

• preheat oven to 350 degrees f (175 degrees c). grease an 8 inch square pan.
• whisk together 3/4 cup white sugar, flour, baking powder, and salt. add in melted chocolate, butter or margarine, vanilla, and milk; mix to combine. pour batter into prepared pan. sprinkle with the two sugars, 1/2 cup brown and 1/2 cup white, and the cocoa. pour cold coffee over the top, but do not stir in.
• bake for 30 to 35 minutes, or until a knife inserted in the center comes out clean. serve warm.