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Tuesday, April 5, 2016

classic canadian caesar

Ingredients

  • Servings: 1
  • 1 lime wedge
  • 1 tablespoon celery salt, or as needed
  • ice cubes, as needed
  • 1 fluid ounce
  • 1 dash worcestershire sauce, or to taste
  • 1 dash hot pepper sauce (such as tabasco®), or to taste
  • 8 fluid ounces tomato and clam juice cocktail (such as clamato®)
  • 1 celery stick

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • wet the rim of a cocktail glass with the lime wedge; set aside for garnish. place celery salt in a small dish, and press the rim of the glass into the salt to coat. add ice to the glass.
  • pour , worcestershire sauce, and hot pepper sauce over the ice; top with tomato-clam juice. garnish with lime wedge and celery stick. serve with a straw.

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