Ingredients
- Servings: 6
- 2 cups milk chocolate chips
- 3 tablespoons heavy cream
- 2 tablespoons cherry
- 1 tablespoon strong brewed coffee
- 1/8 teaspoon ground cinnamon
Recipe
-
Preparation Time: 5 mins
Cook Time: 10 mins
Ready Time: 15 mins
- combine chocolate, cream, , coffee and cinnamon in a fondue pot over a low flame (or in a saucepan over low heat). heat until melted, stirring occasionally. serve at once.
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