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Tuesday, January 5, 2016

fresh sangrita

Ingredients

  • Servings: 1
  • 1/4 cup fresh lime juice
  • 1 paper-thin onion slice
  • 1 cup fresh orange juice
  • 1 dash mexican-style hot sauce (such as valentina® or cholula®), or to taste
  • salt to taste

Recipe

    Preparation Time: 5 mins Ready Time: 2 hrs 5 mins

  • combine the lime juice and onion slice in a bowl, making sure the onion is completely covered with the juice. allow to soak 2 to 3 hours; remove the onion and discard.
  • stir the orange juice, hot sauce, and salt into the lime juice; chill the sangrita before serving.

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