italian herb infused olive oil

Ingredients

• Servings: 1
• 6 leaves fresh basil
• 2 sprigs fresh thyme
• 2 sprigs fresh rosemary
• 2 sprigs fresh oregano
• 1 1/2 cups extra virgin olive oil

Recipe

Preparation Time: 5 mins Ready Time: 5 mins


• place basil, thyme, rosemary and oregano in a 12 ounce bottle. using a funnel, pour oil into bottle. cover tightly, and refrigerate unused portions. use within 2 to 3 days.