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Thursday, January 21, 2016

caribbean fudge pie ii

Ingredients

  • Servings: 1
  • 1/4 cup butter
  • 3/4 cup packed brown sugar
  • 3 eggs
  • 2 cups semi-sweet chocolate chips
  • 2 teaspoons instant coffee granules
  • 1 teaspoon flavored extract
  • 1/4 cup all-purpose flour
  • 1 cup chopped walnuts
  • 1/2 cup walnut halves
  • 1 recipe pastry for a 9 inch single crust pie

Recipe

  • preheat oven to 375 degrees f (190 degrees c). in a microwave-safe bowl, microwave chocolate chips until melted. stir occasionally until chocolate is smooth.
  • cream butter or margarine with sugar. beat in eggs, one at a time. add melted chocolate, instant coffee, and extract. stir in flour and broken walnuts. turn filling into pie shell. top with walnut halves in decorative pattern.
  • bake at 375 degrees f (190 degrees c) for 25 minutes. cool.

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