Gluten- And Dairy-free Vegan Coffee Whitener

Ingredients

• Servings: 35
• 1 cup coconut milk
• 1 cup unsweetened almond milk
• 2 tablespoons raw cane sugar, or more to taste
• 1 tablespoon coconut oil (optional)
• 1 tablespoon brown rice syrup, or more to taste
• 1 teaspoon vanilla extract

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• stir coconut milk, almond milk, sugar, coconut oil, brown rice syrup, and vanilla extract together in a saucepan over medium-low heat until sugar is completely dissolved, 3 to 5 minutes; remove from heat.
• blend coconut milk mixture with an immersion blender or in a blender until smooth and creamy. cool to room temperature.
• transfer whitener to an airtight container and store in the refrigerator.