Cake Ii

Ingredients

• Servings: 1
• 1 (18.25 ounce) package yellow cake mix
• 1 1/4 cups water
• 1/3 cup vegetable oil
• 1 (3.9 ounce) package instant chocolate pudding mix
• 2 1/2 teaspoons ground cinnamon
• 1/4 teaspoon ground cloves
• 1 tablespoon instant coffee powder
• 4 eggs, beaten
• 1 (16 ounce) container chocolate fudge frosting
• 1 tablespoon coffee flavored liqueur
• 1 teaspoon

Recipe

Preparation Time: 20 mins Cook Time: 45 mins Ready Time: 1 hr 5 mins


• preheat oven to 350 degrees f (175 degrees c). grease and flour a 10 inch bundt pan.
• beat together the cake mix, water, vegetable oil, instant pudding mix, cinnamon, cloves, instant coffee and eggs until blended. pour into prepared pan and bake for 45 minutes, or until a toothpick inserted in the center comes out clean. cool before frosting.
• for the frosting: mix together the frosting, coffee liqueur and until blended. spread cooled cake.