Italian Anise Toast

Ingredients

• Servings: 16
• 2 eggs
• 2/3 cup white sugar
• 1 teaspoon anise seed
• 1 cup all-purpose flour

Recipe

• preheat oven to 375 degrees f (190 degrees c). grease and flour on3 9x5x3 inch loaf pan.
• beat the eggs and sugar thoroughly add the anise seed then mix in the flour. scrape dough into the prepared pan (pan will only be about 1/2 full).
• bake at 375 degrees f (190 degrees) for about 20 minutes or until a toothpick inserted in the center comes out clean. remove from pan and slice into 16 slices about 1/2 inch thick each. place sliced cookies on a baking sheet and bake for 5 minutes until bottom is browned, turn and bake for another 5 minutes until the other side is browned. enjoy!