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Thursday, August 25, 2016

Italian Anise Toast

Ingredients

  • Servings: 16
  • 2 eggs
  • 2/3 cup white sugar
  • 1 teaspoon anise seed
  • 1 cup all-purpose flour

Recipe

  • preheat oven to 375 degrees f (190 degrees c). grease and flour on3 9x5x3 inch loaf pan.
  • beat the eggs and sugar thoroughly add the anise seed then mix in the flour. scrape dough into the prepared pan (pan will only be about 1/2 full).
  • bake at 375 degrees f (190 degrees) for about 20 minutes or until a toothpick inserted in the center comes out clean. remove from pan and slice into 16 slices about 1/2 inch thick each. place sliced cookies on a baking sheet and bake for 5 minutes until bottom is browned, turn and bake for another 5 minutes until the other side is browned. enjoy!

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