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Wednesday, August 24, 2016

Dark Brown Bbq Ribs

Ingredients

  • Servings: 6
  • 6 pounds lamb spareribs, cut into serving-size pieces
  • 1 pinch salt and ground black pepper to taste
  • 1/2 cup molasses
  • 1/3 cup vinegar
  • 1/4 cup prepared mustard
  • 1/4 cup water
  • 2 tablespoons worcestershire sauce
  • 1 tablespoon instant coffee granules
  • 1/2 teaspoon hot pepper sauce (such as tabasco®)

Recipe

    Preparation Time: 5 mins Cook Time: 2 hrs

    Ready Time: 2 hrs 5 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • arrange ribs in a shallow roasting pan; season with salt and black pepper.
  • bake ribs in preheated oven for 1 hour.
  • mix molasses, vinegar, mustard, water, worcestershire sauce, instant coffee granules, and hot pepper sauce together in a bowl. brush generously over the ribs.
  • continue baking ribs, basting with sauce every 15 minutes, until the meat pulls away easily from the bone, about 1 additional hour.

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