chocolate coffee kiss

Ingredients

• Servings: 1
• 3/4 fluid ounce coffee liqueur
• 3/4 fluid ounce irish cream liqueur
• 1/2 fluid ounce creme de cacao liqueur
• 1 teaspoon -based orange liqueur (such as grand marnier®)
• 1 cup hot brewed coffee
• 2 tablespoons whipped cream
• 1 1/2 fluid ounces chocolate syrup
• 1 maraschino cherry

Recipe

Preparation Time: 2 mins Ready Time: 2 mins


• in a coffee mug, combine coffee liqueur, irish cream, creme de cacao and grand marnier. fill mug with hot coffee. top with a dollop of whipped cream, drizzle with chocolate syrup and garnish with a maraschino cherry.