aunt anne's coffee cake

Ingredients

• Servings: 15
• 2 cups all-purpose flour
• 3/4 cup white sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup butter
• 1 egg
• 3/4 cup milk, or as needed
• 1 1/2 teaspoons vanilla extract
• 1/4 cup all-purpose flour
• 2/3 cup white sugar
• 1 teaspoon ground cinnamon
• 1/4 cup butter

Recipe

Preparation Time: 20 mins Cook Time: 25 mins Ready Time: 45 mins


• preheat oven to 350 degrees f (175 degrees c). grease and flour a 9x13 inch pan. make the streusel topping: in a medium bowl, combine 1/4 cup flour, 2/3 cup sugar and 1 teaspoon cinnamon. cut in butter until mixture resembles coarse crumbs. set aside.
• in a large bowl, combine 2 cups flour, 3/4 cup sugar, baking powder and salt. cut in butter until mixture resembles coarse crumbs. crack an egg into a measuring cup and then fill add milk to make 1 cup. stir in vanilla. pour into crumb mixture and mix just until moistened. spread into prepared pan. sprinkle top with streusel.
• bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. allow to cool.