Brownies

Ingredients

• Servings: 1
• 4 tablespoons butter, softened
• 1 1/4 cups white sugar
• 2 egg
• 1 1/4 cups all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• 3/4 cup coffee flavored liqueur
• 1 pound cream cheese, softened
• 1 egg
• 1/4 cup white sugar
• 1/4 cup all-purpose flour
• 2 tablespoons butter, softened
• 1/4 cup

Recipe

• preheat oven to 325 degrees f (165 degrees c). grease and flour a 9x9 inch baking pan.
• in a medium bowl, cream 1 1/4 cups of sugar and 4 tablespoons of butter. add 2 eggs and mix well. stir in 1/2 cup of the coffee liqueur. sift together 1 cup of flour, cocoa powder, baking powder, and salt. stir into the butter mixture until well blended. spread half of this mixture evenly into the prepared baking pan.
• in another bowl, stir together the 1/4 cup of flour and 1/4 cup of sugar. add softened cream cheese and mix well. stir in 1 egg, 2 tablespoons butter, and the . mix until smooth. spread this evenly over the chocolate layer. pour the remaining chocolate mixture over the top of this. you can make a pattern of stripes or swirl the chocolate with a toothpick.
• bake for 35 to 45 minutes in the preheated oven. when brownies are cool, brush with the remaining 1/4 cup of coffee liqueur.