Mocha Walnut Pie

Ingredients

• Servings: 1
• 1 recipe pastry for a 9 inch single crust pie
• 2 (1 ounce) squares unsweetened chocolate
• 1/4 cup butter
• 1 tablespoon instant coffee powder
• 1 (14 ounce) can sweetened condensed milk
• 2 eggs, beaten
• 1 teaspoon vanilla extract
• 1 cup walnuts

Recipe

• preheat oven to 350 degrees f (175 degrees c).
• in medium saucepan, melt chocolate and butter or margarine over low heat. dissolve coffee in 1/4 cup hot water, then stir it into saucepan with sweetened condensed milk, eggs, and vanilla. mix well. pour filling into pastry shell. top with walnuts.
• bake for 40 to 45 minutes, or until center is set. cool.