Biscochitos Ii

Ingredients

• Servings: 3
• 1 cup shortening
• 1 cup margarine
• 1 1/2 cups sugar
• 2 eggs
• 1 teaspoon anise extract
• 1 teaspoon vanilla extract
• 6 cups all-purpose flour
• 1 teaspoon salt
• 1/2 cup wine
• 3 teaspoons baking powder

Recipe

• preheat oven to 350 degrees f (175 degrees c).
• mix together shortening, margarine and sugar with a mixture until well blended. mix in the rest of the ingredients until smooth.
• roll out on a floured board to 1/2 or 1/4 inch thickness.
• cut into desired shapes and place on baking sheets. bake until golden brown, about 10 - 12 minutes. garnish as desired or leave plain.