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Wednesday, February 3, 2016

Iced Cappuccino - Low-carb Alternative

Ingredients

  • Servings: 1
  • 1 cup unsweetened, plain almond milk
  • 1/2 cup brewed strong coffee, cooled
  • 3 packets granular no-calorie sucralose sweetener (such as splenda®)
  • 2 tablespoons cream cheese, softened
  • 4 ice cubes, or as needed

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • pour almond milk, coffee, sugar, and cream cheese into large plastic cup; blend with an immersion blender until the cream cheese is completely blended into the liquid, about 1 minute. pour the blended beverage into a tall glass with ice cubes.

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