Ingredients
- Servings: 8
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 2 cups white sugar
- 1 cup vegetable oil
- 4 eggs
- 1/2 cup orange juice
- 4 apples - peeled, cored and sliced
- 5 tablespoons white sugar
- 5 tablespoons brown sugar
- 2 teaspoons ground cinnamon
Recipe
-
Preparation Time: 20 mins
Cook Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c). lightly grease a 10 inch tube pan.
- in a large bowl, stir together flour and baking powder. in a separate bowl, beat together 2 cups sugar, vegetable oil, eggs. stir egg mixture into flour mixture, alternately with orange juice, until smooth. in a small bowl, combine 5 tablespoons white sugar, 5 tablespoons brown sugar and 2 teaspoons cinnamon.
- pour 1/2 of batter into prepared pan. add 1/2 of the apples then 1/2 of the cinnamon sugar mixture. repeat laying with remaining ingredients.
- bake in preheated oven until a toothpick inserted into center of cake comes out clean, about 50 to 70 minutes. let cool for 15 to 20 minutes, invert on a plate and serve.
Ready Time: 1 hr 20 mins
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