Ingredients
- Servings: 4
- 1 1/2 cups cold coffee
- 1 1/2 cups chocolate ice cream
- 1/4 cup chocolate syrup
- crushed ice
- 1 cup whipped cream
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- in a blender, combine coffee, ice cream and chocolate syrup. blend until smooth. pour over crushed ice. garnish with a dollop of whipped cream and serve.
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