coffee mug cake
Ingredients
- Servings: 1
- 1 tablespoon butter, softened
- 2 tablespoons white sugar
- 1/2 beaten egg
- 2 tablespoons sour cream
- 2 drops vanilla extract, or more to taste
- 1/4 cup all-purpose flour
- 1/8 teaspoon baking powder
- 2 tablespoons all-purpose flour
- 1 tablespoon brown sugar
- 1 teaspoon cinnamon
- 1 tablespoon butter
Recipe
Preparation Time: 10 mins
Cook Time: 1 min
Ready Time: 11 mins
- stir 1 tablespoon softened butter and white sugar together in a coffee mug until fluffy; stir egg, sour cream, and vanilla extract into the butter mixture. add 1/4 cup flour and baking powder into the mixture; stir until smooth.
- mix 2 tablespoons flour, brown sugar, and cinnamon together in a bowl. mash 1 tablespoon butter into the flour mixture with a fork or pastry cutter until mixture is crumbly; sprinkle over the cake batter in the mug.
- cook in microwave oven on high for 1 minute. continue cooking in 10-second intervals until a toothpick inserted into the middle comes out clean.
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