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Sunday, July 31, 2016

eggnog royale

Ingredients

  • Servings: 30
  • 2 quarts eggnog, chilled
  • 3 cups cold coffee
  • 2 cups (optional)
  • 2 cups chilled heavy cream
  • 2 pints coffee ice cream
  • 1/4 teaspoon ground nutmeg, for garnish

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • whisk together eggnog, coffee, and whiskey in a punch bowl until well blended.
  • whip the cream in a large mixing bowl until it forms soft peaks. lightly fold the whipped cream into the eggnog mixture.
  • float scoops of coffee ice cream in the eggnog. sprinkle with nutmeg to serve.

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