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Thursday, October 8, 2015

No Cook Icing

Ingredients

  • Servings: 3
  • 1 cup white sugar
  • 1 egg white
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon cream of tartar
  • 1/2 cup boiling water

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • in a medium bowl, stir together the white sugar, egg white, vanilla, cream of tartar, and boiling water. beat using an electric mixer until stiff peaks form. if you have a stand mixer, use the whisk attachment.

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