Banana Date Flaxseed Bread

Ingredients

• Servings: 1
• 1/2 cup flax seed
• 3 bananas, mashed
• 1/4 cup vegetable oil
• 1/2 cup white sugar
• 2 eggs
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 cup flax seed
• 1/2 cup chopped pitted dates

Recipe

Preparation Time: 10 mins Cook Time: 55 mins Ready Time: 1 hr 5 mins


• preheat oven to 350 degrees f (175 degrees c). lightly grease an 8x4 inch loaf pan. use an electric coffee grinder or food processor to grind 1/2 cup flax seed; set aside.
• in a large mixing bowl, beat together banana, oil, sugar and eggs. in a separate bowl, mix together flour, baking powder, baking soda, salt, ground flax seed and 1/4 cup whole flax seed. gradually stir flour mixture into banana mixture. fold in dates. spoon batter into prepared loaf pan.
• bake in preheated oven for 55 to 60 minutes, or until a toothpick inserted into the loaf comes out clean.