Ingredients
- Servings: 1
- 2 slices bread, plain or toasted
- 1 cup hot coffee
- 1 -2 tablespoon sugar
- 1/2 cup half-and-half
Recipe
- 1 break the bread or toast into bite-sized pieces.
- 2 mix together the coffee, half-and-half and sugar.
- 3 place the bread chunks in a soup bowl and pour the coffee mixture over all.
- 4 sprinkle extra sugar or cinnamon sugar over the top.
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