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Tuesday, April 7, 2015

Coffee Grog

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 12
  • 2 tablespoons butter
  • 1/2-1 cup brown sugar (depending on how sweet you like it)
  • 1/8 teaspoon ground allspice
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground nutmeg
  • 1/4 teaspoon ground cinnamon
  • 1 1/2 cups dark rum (i like meyer's)
  • 12 slices orange rind
  • 12 slices lemon peel
  • 1 1/2 cups heavy cream or 1 1/2 cups half-and-half
  • 9 cups coffee

Recipe

  • 1 in a saucepan, melt the butter over low heat.
  • 2 blend in the sugar, spices, and rum.
  • 3 allow mixture to cool.
  • 4 store in a sealed container in the refrigerator until ready to use.
  • 5 place one piece of orange peel and one piece of lemon peel into each mug.
  • 6 mix 3/4 cup coffee and 2 tablespoons cream together with 2 tablespoons of the spiced rum mixture in each mug (only 1 teaspoon of the spice mixture if you subbed extract for the rum).
  • 7 top with whipped cream, if desired.

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