Coffee Concentrate 2
Total Time: 48 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 48 hrs
Ingredients
- 12 ounces ground coffee
- 1 gallon water
Recipe
- 1 dump a 12 oz bag of ground coffee into a one gallon pitcher.
- 2 fill the pitcher with room temp filtered water.
- 3 put lid on - shake it just a little bit.
- 4 cold stew in the refrigerator for 36 - 48 hours.
- 5 strain out the grounds - tricky i use a regular mesh strainer and another gallon pitcher.
- 6 discard grounds (good for flower garden).
- 7 pour the concentrate into a serviceable airtight pitcher and keep in the refrigerator for up to three months.
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