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Thursday, April 2, 2015

Red Hot Cinnamon Cider

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • 1 gallon apple cider
  • 2 quarts ginger ale
  • 1 (8 ounce) bag red-hot candies
  • 5 cinnamon sticks
  • 12 whole cloves

Recipe

  • 1 put all the liquid ingredients in 42 cup coffee percolator.
  • 2 fill basket with remaining ingredients.
  • 3 plug in and brew.
  • 4 cider is done when coffee maker stops perking.
  • 5 makes approximately 24 (8 ounce) servings.
  • 6 or, put liquid ingredients in a large kettle and tie the dry ingredients into a cheesecloth pouch. simmer for about half an hour and serve.

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