Passover Marble Cake

Total Time: 1 hr 15 mins Preparation Time: 25 mins Cook Time: 50 mins

Ingredients

• Servings: 12
• 8 large eggs
• 2 cups sugar
• 1 cup matzo meal (cake)
• 2 tablespoons potato starch
• 2 ounces bittersweet chocolate

Recipe

• 1 preheat oven to 350°f.
• 2 lightly grease a 10 inch bundt or tube cake pan.
• 3 melt the chocolate.
• 4 beat the eggs and sugar on medium speed for 15 minutes.
• 5 add meal and potato starch.
• 6 beat on lowest speed until just mixed.
• 7 pour 3/4 of the batter into the prepared pan.
• 8 add melted chocolate to the remaining 1/4 of the batter.
• 9 stir until evenly mixed.
• 10 spoon chocolate batter into pan and swirl through with a fork.
• 11 bake for 50 to 55 minutes.
• 12 let cool 10 minutes before inverting.